unisushi Menu (Update 2025)

Spicy tuna roll: Tuna mixed with spicy mayo and cucumber, wrapped in rice and seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Smoked salmon, cream cheese, avocado, and cucumber.

Shrimp tempura roll typically includes deep-fried shrimp, cucumber, avocado, and a drizzle of eel sauce.

Spicy crab roll typically includes crab meat, cucumber, and spicy mayo wrapped in rice and seaweed.

Spicy tuna, cilantro, avocado, and cucumber.

Crispy salmon skin, cucumber, yamagobo (pickled burdock root), and bonito flakes, typically garnished with a drizzle of eel sauce.

Baked California roll with imitation crab, cucumber, avocado, spicy mayo, and sweet sauce.

California, sp tuna, sp salmon. (No substitution)

Deep-fried shrimp, avocado, and crab meat, drizzled with eel sauce.

Deep-fried shrimp tempura, crab meat, avocado, and cucumber, drizzled with unagi (eel) sauce.

Deep-fried shrimp tempura, crabmeat, avocado, and cucumber, drizzled with eel sauce.

Deep fried shrimp, avocado, cucumber, and crab meat, drizzled with unagi (eel) sauce.

California roll bento box: Crab meat, cucumber, and avocado wrapped in rice and seaweed, topped with tobiko and sesame seeds.

Spicy tuna roll with cucumber, jasmine rice, chicken satay, salad with ginger dressing, and miso soup.

Spicy tuna roll with cucumber, topped with tobiko and sesame.

tuna, salmon, shrimp, albacore

pcs California, pcs spicy tuna, pcs rainbow, pcs crunchy

Tuna, salmon, albacore, shrimp

Tuna, salmon, albacore, shrimp

Tuna, salmon, albacore, shrimp

Tuna, salmon, albacore, shrimp

California, spicy tuna & spicy salmon

Albacore tuna, cucumber, and green onion with a touch of ponzu sauce.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Sushi roll prepared with avocado and tofu, wrapped in seaweed and sushi rice.

Crab salad, avocado and cucumber

Spicy yellowtail, cilantro and cucumber

Fresh water eel, cream cheese, avocado. Topped with tempura crumbs & eel sauce

Cucumber roll (maki): Fresh cucumber wrapped in seasoned sushi rice and nori (seaweed).

Cucumber and avocado wrapped in sushi rice and seaweed.

Fresh water eel, avocado and cucumber

Fresh salmon, sp tuna, crab salad, shrimp tempura, avocado, crunchies, masago, eel sauce & sp mayo

Baked California roll with spicy mayo and sweet sauce

Yellowtail, jalapeno and cucumber

Salmon, cream cheese and cucumber

Salmon and avocado

Fresh salmon wrapped in rice and seaweed.

Fried salmon skin, cucumber, yamagobo and bonito

Shrimp tempura, crab, avocado and cucumber

Spicy crab salad and cucumber

Sp. Salmon & cucumber

Sp. Tuna & cucumber

Spicy yellowtail and cucumber

Fried soft shell crab, avocado, cucumber, kaiware, yamagobo wrapped in soy paper

Sweet potato tempura, cream cheese & avocado

Sushi roll with tofu and cucumber, wrapped in seaweed and sushi rice.

Spicy tuna, cilantro, avocado and cucumber

Seaweed outside

Fresh tuna rolled in sushi rice and seaweed, typically includes sesame seeds.

Asparagus, avocado, cucumber and yamagobo

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Stir-fried rice with chicken, egg, onion, carrots, and peas.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried rice with chicken, beef, shrimp, egg, peas, carrots, and onions.

Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies

Albacore nigiri typically includes slices of white tuna on sushi rice, often garnished with ponzu sauce, green onion, and sesame seeds.

Crab stick (kanikama) typically laid atop sushi rice, often wrapped with a thin piece of nori.

Grilled eel over vinegared sushi rice, typically garnished with eel sauce and sesame seeds.

Sweet Japanese egg omelette served atop hand-pressed sushi rice.

Fresh fatty tuna belly, known as toro, served atop hand-pressed sushi rice.

Sliced giant clam on sushi rice.

Sushi rice topped with marinated mackerel, typically includes a hint of vinegar.

Seared salmon belly on sushi rice, typically garnished with wasabi and ginger.

Salmon roe (ikura) served atop a bed of sushi rice.

Thinly sliced salmon typically laid over hand-formed balls of sushi rice.

Scallop nigiri: Fresh Hokkaido scallops served atop hand-pressed sushi rice, typically accompanied by wasabi and ginger.

Seared Cajun tuna on hand-pressed sushi rice, typically seasoned with Cajun spices for a flavorful twist.

Cooked shrimp served on hand-pressed sushi rice.

Smelt egg nigiri features smelt roe (masago) served atop hand-pressed sushi rice. Consuming raw or undercooked seafood may increase the risk of foodborne illness.

Fresh squid on top of a bed of sushi rice. Consuming raw or undercooked seafood may increase the risk of foodborne illness.

Hand-pressed sushi rice topped with fresh surf clam (hokkigai). Consuming raw or undercooked seafood may increase the risk of foodborne illness.

Oblong of sushi rice topped with raw sweet shrimp, typically served with deep-fried shrimp head.

Fried and sweet marinated tofu skin stuffed with sushi rice.

Tuna nigiri: Fresh tuna on sushi rice.

Fatty yellowtail belly over pressed vinegared rice.

Yellowtail (hamachi) slices served atop hand-pressed sushi rice. This dish may contain raw or undercooked ingredients, which could increase the risk of foodborne illness.

In: shrimp tempura, sp crab & avocado.top: salmon, scallions & black tobiko

In: spicy crab, cilantro & avocado. Top: spicy tuna, scallions and ponzu sauce

In: spicy crab, avocado & cream cheese. Top: baked langostino with dynamite & eel sauce

In: crabmeat, avocado & cucumber. Top: baked scallops, dynamite & eel sauce

In: crab salad & cucumber. Top: salmon & avocado

In: freshwater eel, crab salad & cucumber. Top: avocado & eel sauce

In: fresh salmon & cucumber. Top: fresh tuna, avocado, masago, scallions & ponzu

In: eel, crab & cucumber. Top: avocado, tempura crumbs and eel sauce

In: shrimp tempura, crab & avocado. Top: crunchies, sp mayo & eel sauce

In: shrimp tempura, crab salad & cucumber. Top: fresh water eel & avocado

In: crab, avocado & cucumber. Top: baked spicy scallops, crab & eel sauce

In: spicy yellowtail, green onions and cilantro. Top: spicy scallops

Deep-fried spicy tuna, avocado, and crab.

Tempura style roll with salmon, avocado & cream cheese. Top: sliced jalapeno & spicy mayo

Tempura style roll with spicy yellowtail, green onions & avocado. Topped with jalapeno sauce & eel sauce

In: shrimp tempura, cream cheese & avocado. Top: fried banana & sweet sauce

In: shrimp tempura, crab & cucumber. Top: cajun tuna, avocado, ponzu sauce & scallions

In: crab salad & cucumber. Top: tuna, salmon & avocado

In: tempura roll with crab salad, cream cheese and light rice. Topped with spicy tuna, spicy crab, masago, eel sauce, spicy mayo and fried wonton

In: spicy crab, cream cheese & avocado. Top: baked dynamite sauce & eel sauce

In: crab salad & cucumber. Top: tuna, salmon, albacore, shrimp & avocado

In: shrimp tempura, crab & cucumber, top: spicy tuna & eel sauce

In: shrimp tempura, spicy crab salad & cream cheese. Top: avocado & spicy mayo

In: shrimp tempura, crab salad & avocado wrapped in salmon. Top: spicy tuna, scallions, masago and spicy ponzu

In: shrimp tempura, crab & cucumber. Top: sushi shrimp & avocado

Cucumbers, yamagobo, Japanese wakame, kaiware with tozaso sauce

Spring mix, lettuce, grilled chicken, avocado with our house dressing

Spring mix and lettuce with our special house dressing

Spring mix, lettuce, and cucumbers, with sashimi tuna, salmon, albacore, shrimp and special dressing

Seaweed, cucumbers, kaiso, yamagobo, kaiware with tozasu sauce

Spring mix, lettuce, cucumbers with fresh tuna and special spicy ponzu dressing

Seaweed, wakame, cucumber, octopus, shrimp, kani sticks with tozaso sauce

Sp yellowtail, sp tuna & cucumber wrapped in salmon. Topped with albacore, shrimp, cilantro, masago, serrano, green onions, ponzu

Shrimp tempura, crab & avocado. Topped with fresh tuna slices, tempura crumbs, eel sauce, sp mayo & masago

Deep fried spicy tuna, avocado, and crab.

Crab, avocado & cucumber. Top: salmon, avocado, thin lemon slices, cilantro, ponzu & chili sauce

Shrimp tempura, crab, avocado & cilantro. Topped with seared salmon, chopped jalapenos, scallions, masago and spicy ponzu

Chef's choice of fresh sushi roll, crafted with a variety of premium ingredients.

Yellowtail, tuna, salmon, crab salad, avocado. Wrapped with soy paper and cucumber & topped with ponzu sauce

Shrimp tempura, spicy crab, avocado. Top: seared salmon, dynamite sauce, eel sauce, masago & bonito flakes

Spicy crab, cilantro & cucumber. Top: fresh yellowtail, avocado, sliced jalapenos, scallions, masago and ponzu sauce

Shrimp tempura, crab, avocado. Top: crawfish salad, tempura crumbs, masago & eel sauce

Assorted sashimi over rice

Shredded crab meat on sushi rice, typically garnished with cucumber, avocado, seaweed salad, and topped with spicy mayo and eel sauce.

Diced tuna and salmon sashimi, edamame, cucumber, avocado, seaweed salad, and masago over sushi rice.

Diced salmon sashimi, salad base including lettuce, baby spinach, red cabbage, radish, carrots, cucumber, avocado, edamame, sesame dressing.

Marinated tuna, cucumber, avocado, edamame, carrots, jalapeo, crispy onions, and sesame seeds over sushi rice with spicy mayo and yuzu vinaigrette sauce.

Tuna sashimi over rice

Freshwater eel over steamed rice & eel sauce

Savory Beef Stir-Fried Noodles with Vegetables

Stir-fried noodles with tender chicken and an assortment of delicious flavors.

Chicken, beef, and shrimp

Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles

Savory soba noodles with a colorful mix of stir-fried vegetables.

Stir-fried yakisoba noodles with tofu, cabbage, onions, carrots, and broccoli in a savory sauce.

Unique blend of flavors, carbonated soft drink.

A refreshing drink featuring lemonade with a hint of raspberry flavor.

Brewed Japanese tea, served chilled and unsweetened.

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

Hot green tea typically includes a single bag of unsweetened green tea.

Purified bottled water enhanced with essential minerals for a clean, refreshing taste.

Effervescent, crystal-clear sparkling water with a refreshing zest.

Classic, refreshing cola soda.

Sugar-free, authentic cola flavor with a sparkling, refreshing fizz.

Refreshing clear soda, formerly known as Sierra Mist.

Refreshing citrus beverage.

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Clear, refreshing bottled water.

Coke, diet coke, sprite, ginger ale, iced tea, and pink lemonade.

Typically includes options like Coke, Diet Coke, Sprite, and ginger ale.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Crispy spring rolls typically filled with cabbage, carrots, and vermicelli.

Broccoli sauted with garlic and seasoning.

Tempura flakes with eel sauce typically added to enhance the texture of your roll.

Add cream cheese to enhance your sushi roll.

Miso soup typically includes tofu, seaweed, and green onions in a miso broth.

Sauted mushrooms typically including varieties like shiitake and maitake, prepared with a light soy sauce and garlic.

Juicy Shrimp Addition to Any Dish

Steamed white rice, typically made from Japanese short-grain rice, often served as a simple side dish.

Avocado typically paired with sushi rice and lightly seasoned with sesame seeds.

Fresh avocado placed on top of a teriyaki plate, typically includes a drizzle of sesame oil and a sprinkle of white sesame seeds.

Fresh cilantro wrapped with a mix of seasonal vegetables, typically including zucchini, carrots, and onions.

Deep-fried wonton filled with cream cheese and imitation crab.

Japanese curry sauce, typically featuring potatoes, carrots, and onions, perfect as a flavorful addition to any meal.

Deep-fried roll with white fish, smoked salmon, cream cheese, and crab stick, drizzled with eel sauce and spicy mayo.

Grilled beef marinated with a blend of traditional Japanese spices.

Double portion, perfect as an add-on for enhancing your meal.

An additional perfectly cooked egg to complement your meal.

Stir-fried yakisoba noodles without vegetables or meat.

Stir-fried plain yakisoba noodles, typically seasoned with a savory sauce.

Grilled salmon, seasoned with salt and pepper.

Grilled mix of zucchini, broccoli, onions, and carrots, typically seasoned with a light teriyaki sauce.

Stir-fried rice typically includes vegetables, scrambled eggs, and soy sauce, served in a submarine sandwich.

Deep-fried jalapeos typically stuffed with cream cheese and spicy tuna, topped with spicy mayo and eel sauce.

Finely chopped vegetables, often served with a light soy-based dressing.

Thinly sliced lemons, typically used as a garnish or to add a citrusy flavor to dishes.

House-made pinched sauce, typically includes soy sauce, mirin, and other traditional Japanese seasonings. Ideal for enhancing the flavor of your favorite dishes.

Masago on top: Smelt roe typically served over sushi rice and wrapped in seaweed.

Real crab meat, typically served with light seasoning or a dipping sauce.

Rice cooked with house-made garlic butter, typically featuring subtle hints of soy sauce and garnished with scallions.

Crab meat typically served with a light sauce.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Small portion of pinchi sauce, a traditional Japanese dipping sauce typically made with soy sauce, mirin, and sake, offering a balanced umami flavor.

Soybean paper typically used to wrap sushi rolls instead of seaweed.

Mayonnaise mixed with sriracha, chili garlic crisp, and miso for a spicy kick.

Assorted Japanese sides typically including small portions of sushi, tempura, and pickled vegetables.

Three pieces of deep-fried, crispy chicken wings, typically seasoned with a savory blend of spices.

Party Tray B typically includes an assortment of sushi rolls and nigiri, such as California roll, spicy tuna roll, salmon roll, and various chefAos choice nigiri pieces.